Handmade delights to share and celebrate.
Our History
Hi, I'm Guadalupe, founder of La Repostera. I'm a Peruvian pastry chef, and every product I make is inspired by the flavors that have accompanied my family for years. From San Antonio, I lovingly prepare sourdough breads, desserts, and Peruvian specialties by hand, using selected ingredients and great care in every detail. Thank you for supporting this family dream
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Desserts to Celebrate
Our Most Popular Products